ENGLISH

Shellfish

Book information

Publisher
Time-Life Books
Year
1982
ISBN
0809429330, 9780809429332
LCC
TX753.S5
Google Books ID
K6Mcel2RQF4C
Language
english
Format
PDF
Filesize
235 MB (246369539 bytes)
Series
The Good Cook
Pages
176\182
Scanned
yes
Time added
2013-07-27 21:52:32

Description

Chapters include: Introduction * Poaching and Steaming * Stewing * Frying * Baking and Broiling * Anthology of Recipes * Recipe Index * General Index/Glossary * Recipe Credits * Acknowledgments and Picture Credits.

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