ENGLISH

Cereal Biotechnology

By Peter C. Morris , James H. Bryce

Book information

Publisher
CRC Press/Woodhead Pub
Year
2000
ISBN
9780849308994, 0-8493-0899-2
Language
english
Format
DJVU
Filesize
959 kB (982259 bytes)
Edition
1
Pages
251\251
Library
Eugen
Time added
2010-02-18 13:16:04

Description

(Woodhead Publishing Limited) Discusses genetic modification in cereal biotechnology, explaining the basis for current regulations and methods for assessing risks. Also addresses specific applications for cereal biotechnology from the use of molecular biological tools cereal production methods.

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