Review of agricultural policies. Romania

Description

Summary and conclusions. A. The economic and agricultural environment B. International trade relations C. Agro-food restructuring D. Agricultural policies E. Support to agriculture F. Conclusions and policy recommendations -- pt. I. Economic and agricultural environment. A. General aspects B. Agricultural situation -- pt. II. Agro-food foreign trade. A. Trade flows B. Trade relations -- pt. III. Privatisation and structural change in the agro-food sector. A. Land ownership in Romania: historical overview B. The process of land and agrarian reform C. Privatisation in the upstream and downstream sectors -- pt. IV. Agricultural and food policy objectives and measures. A. Agricultural policy framework B. Price and income support measures C. Foreign trade measures D. Reduction of input costs E. Infrastructural measures F. Rural development policy G. Social measures H. Environmental measures I. Consumer measures J. Overall budgetary outlays on agro-food policies -- pt. V. Evaluation of support to agriculture. A. Aggregate results B. Exchange rate sensitivity C. Decomposition analysis of support D. Analysis of support by commodity.