ENGLISH

Food Plant Sanitation Food Science and Technology

Book information

Publisher
CRC Press
Year
2002
ISBN
9780824707934, 0-8247-0793-1
Open Library ID
OL8124869M
Language
english
Format
PDF
Filesize
15 MB (16137284 bytes)
Series
Food Science and Technology
Edition
1
Pages
708\708
Library
Kingdwarf
Time added
2010-01-07 06:59:20

Description

Features effective sanitation practices vital to the cereal, seafood, beverage, fruit, grain, fats and oils, and poultry processing industries.

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