New England Soup Factory Cookbook
Book information
Description
More than 100 of the best soup recipes Boston has to offer accompanied by fun stories and beautiful fullcolor photography. Marjorie Druker is passionate about soups. She fell in love with soups when she first heard the story Stone Soup. After attending Johnston & Whales, Marjorie created the menu for the popular Boston Market restaurant chain, and soups were always her favorite. "My niche is taking what people like to eat and turning it into a soup," she says. The New England Soup Factory restaurant has won the Best of Boston award four times. People skip school to eat their soups. A pregnant in labor stopped by the restaurant on the way to the hospitalto satisfy a lastminute craving.New England Soup Factory soups are like no other soups. And now you can recreate these delicious soups in your own home. The New England Soup Factory Cookbook contains 100 of Boston's besttasting traditional and creative soup recipes. The book also includesa chapter on...
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