ENGLISH

Beat the Heat with 500 Recipes that Make the Most of Summer's Bounty

Book information

Publisher
Penguin Random House LLC (Publisher Services)
Year
2020
ISBN
9781948703154, 9781948703147
Language
english
Format
EPUB
Filesize
297 MB (311703676 bytes)
Pages
464\0
Time added
2020-05-06 22:03:18

Description

The Editors at America's Test Kitchen, "The Complete Summer Cookbook: Beat the Heat with 500 Recipes that Make the Most of Summer's Bounty" The only cookbook you'll need during the year's warmest months A hot day and hanging over your stove were never meant to be. When fresh produce beckons but you haven't much energy to respond, these recipes help you settle into a more relaxed kind of cooking designed to keep you and your kitchen cool. Untether yourself from the oven with make-ahead meals best served cold (or at room temp), like Poached Salmon with Cucumber and Tomato salad and Tzatziki. Fix-and-forget recipes like North Carolina-Style Pulled Pork made in the electric pressure cooker won't steam up the kitchen. Equally easy are dinner salads; we've got enough to keep them interesting and varied, from Shrimp and White Bean Salad with Garlic Toasts to Grilled Caesar Salad. Barely more effort are fresh summer recipes requiring the briefest stint in a pan, such as Beet and Carrot Noodle Salad with Chicken or Braised Striped Bass with Zucchini and Tomatoes. Ready to take the party outside? You'll find all you need for casual patio meals prepared entirely on the grill (from meat to veggies, even pizza). Throw a fantastic cookout with easy starters, frosty drinks, and picnic must-haves like Picnic Fried Chicken, Classic Potato Salad, and Buttermilk Coleslaw. Visited the farmers' market? Find ideas for main dishes as well as sides inspired by the seasonal bounty, plus the best fruit desserts worth turning on the oven for. To end your meal on a cooler note, turn to a chapter of icebox desserts and no-bake sweets. Cover Also by America’s Test Kitchen Title Page Copyright Welcome to America’s Test Kitchen Introduction Small Bites Dinner-Size Salads Burgers, Sandwiches, and Tacos Mains Inspired by the Farmers’ Market Keep Cool with Countertop Cooking Dinner Off the Grill Picnic-Table Favorites Summertime Sips Seasonal Sides Preserve the Season Summer Fruit Desserts Icebox and Frozen Sweets Nutritional Information for Our Recipes Conversions and Equivalents Index

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