ENGLISH

Mostly Meatless: Green Up Your Plate Without Totally Ditching the Meat

By America's Test Kitchen

Book information

Publisher
America's Test Kitchen
Year
2025
ISBN
9781954210554, 9781954210721
Language
english
Format
EPUB
Filesize
223 MB (234281118 bytes)
Pages
\0
Time added
2025-03-08 07:57:54

Description

200+ plant-forward recipes for the modern-day omnivore looking to eat less meatVegetables take center stage in globally inspired nutritious meals, perfect for anyone following a Mediterranean dietAttention plant-curious cooks, occasional vegetarians, even conflicted carnivores—anyone looking to reduce their meat consumption. This vibrant collection fills a needed middle ground with 200+ hearty recipes that center vegetables and make meat the sidekick. (About half the recipes include some form of meat!)Re-engineers Your Favorites with Less Meat: Swiss Chard Enchiladas, Mostly Meatless Meatballs and Marinara, Bacon and Cheese Black Bean Burgers, and Parsnip and Chicken Shawarma bulk up comforting favorites with plants, while paring down the meat.Vegetables at the Center (with Meat as a Seasoning): Embrace anchovies, bacon, and chorizo to season a heap of vegetables with a little meat—like in our Almost Beefless Beef...

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