ENGLISH

Julia's kitchen wisdom: essential techniques and recipes from a lifetime of cooking

By Julia , Nussbaum , David;Child

Book information

Publisher
Random House, Inc.;Alfred A. Knopf
ISBN
9780307593535, 0307593533, 9781299234024, 129923402X
Language
english
Format
MOBI
Filesize
2 MB (2111665 bytes)
Pages
(125 pages) : illustrations\0
Time added
2020-07-26 19:24:52
COOKING--General;Cooking;Electronic books;COOKING

Description

Julia Child presents several cooking techniques and example recipes; all are arranged by food type and cross-referenced. Covers soups and sauces, salads and dressings, vegetables, meats, poultry, fish, egg cookery, breads, crepes, tarts, cakes, and cookies.

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