ENGLISH

Cooking for geeks: real science, great hacks, and good food. - Includes index

By Potter , Jeff

Book information

Publisher
O'Reilly Media
Year
2010
ISBN
9780596805883, 9780596559670, 0596805888
Language
english
Format
AZW3
Filesize
8 MB (8162148 bytes)
Edition
1st ed
Pages
xviii, 412 Seiten\0
Time added
2020-07-26 19:24:52
Cookbooks / lcgft;Electronic books / lcgft;Molekul

Description

Are you interested in the science behind what happens to the food in your kitchen? Do you want to learn what makes a recipe work so you can improvise instead of simply following a set of instructions? More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. Its an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you dont consider yourself a geek.

Similar books