ENGLISH

Cooking for geeks: real science, great hacks, and good food. - Includes index

Book information

Publisher
O'Reilly
Year
2010
ISBN
9780596805883, 0596805888
Language
english
Format
PDF
Filesize
50 MB (52898280 bytes)
Series
Real Science, Great Hacks, and Good Food
Edition
1st ed
Pages
xviii, 412 Seiten\433
Time added
2020-07-26 19:24:52

Similar books