ENGLISH

Cooking for geeks: real science, great hacks, and good food. - Includes index

By Jeff Potter

Book information

Publisher
O'Reilly Media
Year
2010
ISBN
9780596805883, 0596805888
Language
english
Format
EPUB
Filesize
4 MB (3797986 bytes)
Edition
1st ed
Pages
412\0
Time added
2019-09-24 23:57:34
Molekularküche;Cookbooks / lcgft;Electronic books

Description

Are you interested in the science behind what happens to the food in your kitchen? Do you want to learn what makes a recipe work so you can improvise instead of simply following a set of instructions? More than just a cookbook, Cooking for Geeks applies your curiosity to discovery, inspiration, and invention in the kitchen. It's an excellent and intriguing resource for anyone who wants to experiment with cooking, even if you don't consider yourself a geek.

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