À la mode: 120 recipes in 60 pairings: pies, tarts, cakes, crisps, and more topped with ice cream, gelato, frozen custard, and more
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Description
"À la Mode" offers not just solid dessert recipes, from raspberry oat bars to bear claws, from chocolate pecan pie to a white chocolate pavlova, but also gives you the unforgettable pairings that make these desserts smash hits: apple cranberry pie with Camembert ice cream, chocolate sheet cake with salt caramel frozen custard, and espresso cream jelly roll with mascarpone ice cream.
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