Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen
Book information
Description
Hometown boy turned superstar, Michael Symon is one of the hottest food personalities in America. Hailing from Cleveland, Ohio, he is counted among the nation?s greatest chefs, having joined the ranks of Mario Batali, Bobby Flay, and Masaharu Morimoto as one of America?s Iron Chefs. At his core, though, he?s a midwestern guy with family roots in old-world traditions. In -- Michael Symon?s Live to Cook With fantastic four-color photography throughout and tons of helpful "Symon Says" tips, -- From the Hardcover edition.
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