ENGLISH

Travelling through desserts

By Xavier Molina.

Book information

Language
english
Format
PDF
Filesize
5 MB (4967642 bytes)
Pages
\101
Library
twirpx
Time added
2017-08-07 07:01:42
Библиотека;Досуг;Кулинария;Кухни мира

Description

Xavier Molina. Travelling through desserts.Recipe Book. 101 pages.Contents:Crepes (Brittany, France)Apple crepesFlan (Spain)Chocolate's flanApple pie (England)Strawberries in English cream (England)Pineapple with Catalan cream (Catalonia, Spain)Phylo dough (Greece)Apfelstrudel (Austria)Floating island (France)Baklava (Middle East)Yogurt (Bulgaria)

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