ENGLISH

Nothing fancy: recipes and recollections of soul-satisfying food

By Diana , Kennedy

Book information

Publisher
University of Texas Press
Year
2016
ISBN
9781477308288, 9781477310090, 9781477310106, 1477310096, 147731010X
Language
english
Format
PDF
Filesize
21 MB (22107676 bytes)
Series
William & Bettye Nowlin series in art history and culture of the Western Hemisphere
Pages
xii, 214 pages\231
Time added
2020-07-26 19:24:52
Cooking;COOKING--General;International cooking;GovDiana -- Anecdotes;COOKING -- General

Description

Foreword; Acknowledgments; Part I. Recollections; Introduction; The Making of a Palate; My Bêtes Noires; Addictions; Equipment I Simply Cannot Do Without; Ingredients; Cookbookese; My Bêtes Noires Vertes; Part II. Recipes; Appetizers; Soups; Vegetables and Salads; Light Dishes; Cold Meats; Fish; Meats and Poultry; Yeast Breads; Desserts; Tea; Crispy Things; Drinks and Natural Remedies; Preserves; Christmas; Sources; Index. Foreword Acknowledgments Part I. Recollections Introduction The Making of a Palate My Bêtes Noires Addictions Equipment I Simply Cannot Do Without Ingredients Cookbookese My Bêtes Noires Vertes Part II. Recipes Appetizers Soups Vegetables and Salads Light Dishes Cold Meats Fish Meats and Poultry Yeast Breads Desserts Tea Crispy Things Drinks and Natural Remedies Preserves Christmas Sources Index.

Similar books