ENGLISH

The Art of South Indian Cooking

By Aroona Reejhsinghani

Book information

Publisher
Jaico Publishing House
Year
2014
ISBN
8172240570
Language
english
Format
EPUB
Filesize
840 kB (859823 bytes)
Edition
1
Pages
\0
Time added
2023-01-04 04:05:29
Cooking & Food; Nonfiction; CKB000000

Description

Who in India has not heard of idli sambhar, dosa, avial and uppama? South Indian food is unique, colourful and satisfying. If you try it just once, you will want to try it over and over again because in spite of being very hot and spicy, it is a delight of every gourmet's heart.In this book you will find recipes for all the popular dishes from South India. Each recipe in this book has been tried and tested and we hope you will enjoy preparing these recipes.

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