ENGLISH

Nuts in the kitchen: more than 100 recipes for every taste and occasion

By Loomis , Susan Herrmann

Book information

Publisher
HarperCollins;William Morrow
Year
2010
ISBN
9780061235016, 9780061991295, 0061235016
Language
english
Format
EPUB
Filesize
398 kB (407091 bytes)
Edition
1st ed
Pages
xix, 247 pages ; 24 cm\0
Time added
2020-07-26 19:24:52
Nuts;Cooking (Nuts);Cookbooks;Nonfiction

Description

Loomis shows how nuts complement, and can be the centerpiece of, every single meal of the day.;Breakfast -- Small plates : appetizers, first courses, and accompaniments -- Salads -- Main courses -- A world of side dishes : nuts, vegetables, and grains -- Desserts -- The basics.

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