ENGLISH

Chocolate Desserts by Pierre Hermé

By Dorie Greenspan

Book information

Publisher
Little, Brown and Company
Year
2001
ISBN
0316357413, 9780316357418
Language
english
Format
PDF
Filesize
54 MB (56421768 bytes)
Edition
1
Pages
150\150
Scanned
yes
Time added
2011-08-31 04:54:40

Description

In their second collaboration, Pierre Herme and Dorie Greenspan unveil the secrets of sumptuous chocolate desserts. Their book offers a delicious collection of recipes, all featuring the world's most intoxicating ingredient: chocolate!

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