Using nature’s shuttle : the making of the first genetically modified plants and the people who did it

Description

Using Nature's Shuttle' is a suspenseful, by turns comic or tragic, but always lively account of how young, idealistic scientists - often the first of their families to go to a university - engaged in basic research that led them to make history in the new fields of plant microbiology and molecular biology.00The book passes on the true story of what young scientists in a public Belgian university learned about a million-year-old single cell soil bacterium. This bacterium was able to genetically modify certain plants to produce food that only that bacterium strain could eat. These scientists and their colleagues and rivals figured out how to use that knowledge to genetically modify a variety of plants to make them safer and healthier for man, beast, and the environment. Their genetic modifications made plants cheaper and easier for farmers to grow as well as capable of improving the health and welfare of people in the Third World.00The author, Judith M. Heimann, a former diplomat and writer of three published non-fiction books and contributor to two TV documentaries based on them, tells this multi-sided story chiefly through the information she gathered by conducting intensive interviews of each of more than two dozen of the scientists involved. She sees this book as presenting the actual science, as opposed to the current rash of anti-science on this subject, and as encouraging a new generation of young people to opt for careers in STEM (Science Technology Engineering Mathematics subjects).  Read more... Preview -- Why Belgium? -- How two Flemings came to lead GM labs -- Three labs on one floor -- The Agrobacterium puzzle -- Had they found the TIP? -- Mary-Dell Chilton's small USA team scoops Ghent -- A private shuttle between kingdoms -- Exploring Agrobacterium's shuttle -- Starting to learn how to use the shuttle -- Some of Marc's and Jeff's "butterflies" -- Monsanto seeks out genetic engineers -- Three stars in Miami -- A Chinese butterfly -- Other post-Miami discoveries and developments -- GM plants, their enemies and their friends -- Other ways to try to transform plants -- A final note : where do we go from here?