ENGLISH

The Dahlia Bakery Cookbook: Sweetness in Seattle

By Tom Douglas

Book information

Publisher
HarperCollins
Year
2012
ISBN
0062183745, 9780062183743
Language
english
Format
EPUB
Filesize
40 MB (42257834 bytes)
Pages
389\0
Time added
2013-01-01 04:53:42

Description

Seattles most popular chef and James Beard Outstanding Restaurateur Award winner Tom Douglas shares his secrets for 125 scrumptious treats. Here, you will find chef-tested recipes for breakfasts, pastries, tarts, pies, cakes, cupcakes, cookies, puddings, ice creams, sandwiches, and jams that are guaranteed to work in the home kitchen.

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