ENGLISH

Valorization of wine making by-products

By Matteo , Bordiga

Book information

Publisher
CRC Press
Year
2016
ISBN
9781482255331, 1482255332, 978-1-4822-5534-8
Language
english
Format
PDF
Filesize
9 MB (9907481 bytes)
Pages
365\384
Time added
2015-12-23 22:00:00
Refuse and refuse disposal. Biotechnology. Wine an

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