ENGLISH

Handbook of nutritional requirements in a functional context

Book information

Publisher
CRC Press
Year
1981
ISBN
0-8493-3956-1, 0-8493-3958-8, 978-1-315-89385-3, 978-1-351-07295-3, 9780849339561, 9780849339585
Language
english
Format
PDF
Filesize
46 MB (47880954 bytes)
Series
CRC series in nutrition and food
Pages
\558
Time added
2018-04-04 20:00:00

Description

Content: V. 1. Development and conditions of physiologic stress. -- v. 2. Hematopoiesis, metabolic function, and resistance to physical stress.

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