ENGLISH

Bioactive food as dietary interventions for liver and gastrointestinal disease

By Watson , Victor R , Ronald Ross;Preedy

Book information

Publisher
Elsevier
Year
2013
ISBN
9780123971548, 0123971543, 9780123977649, 0123977649
Language
english
Format
PDF
Filesize
11 MB (11725010 bytes)
Series
Bioactive foods in chronic disease states
Edition
1st ed
Pages
xxvi, 774 pages : illustrations (some color) ; 24
Time added
2020-07-26 19:24:52
Functional Food;Gastrointestinal Diseases--diet th

Description

"Optimum functioning of the liver in conjunction with the gastrointestinal system is critical for health. They are critical for the digestion and absorption of nutrients and foods to produce growth. Nutrients and non-nutrients are important modulators of the liver function. The symptoms related to liver dysfunction include both physical signs and symptoms of abnormal absorption of fat, changes in blood sugar, and altered metabolism. Bioactive Food as Dietary Interventions for Liver and Gastrointestinal Disease provides evidence that foods and their compounds can modify some liver and gastrointestinal diseases."

Similar books