ENGLISH

Modern Mediterranean: sun-drenched recipes from Mallorca and beyond

By Marc , Fosh

Book information

Publisher
Watkins Media;Nourish
Year
2019
ISBN
9781848993709, 1848993706
Language
english
Format
EPUB
Filesize
61 MB (63847553 bytes)
Pages
256 pages : color illustrations ; 25 cm\0
Time added
2020-07-26 19:24:52
CookingMediterranean;Cookbooks

Description

From sun-drenched shores to cool, lush valleys, the unique climate of the Mediterranean has long been associated with delicious, simply prepared food abundant with flavour. In recent years these remarkable ingredients have been utilised by the region's best chefs to create a cuisine that builds on the history and traditions entrenched in the areas food and reinterprets them into something new: A Modern Mediterranean cookery.;Almonds -- Chocolate -- Chorizo -- Garlic -- Iberian pork -- Lamb -- Lemons -- Mediterranean herbs -- Mussels -- Olive oil -- Peaches -- Peppers -- Red prawns -- Rice -- Saffron -- Squid -- Tomatoes -- Truffles. Almonds -- Chocolate -- Chorizo -- Garlic -- Iberian pork -- Lamb -- Lemons -- Mediterranean herbs -- Mussels -- Olive oil -- Peaches -- Peppers -- Red prawns -- Rice -- Saffron -- Squid -- Tomatoes -- Truffles.

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