ENGLISHFRENCH

Saveurs Chocolatees

Book information

Publisher
Bellouet Conseil
Year
2005
ISBN
2951504543, 9782951504547
Language
englishfrench
Format
PDF
Filesize
338 MB (354288294 bytes)
Pages
337\300
Time added
2022-09-08 07:13:18

Description

Joël Bellouet and Jean-Michel Perruchon have done it again! These two incredibly artistic pastry chefs have produced a new, wonderful repertoire of chocolate creations, in all their different forms and shapes.Additionally you will find construction diagrams, full-color photographs of the finished pieces, descriptive and detailed instructions in English and French, and a final section of chocolate techniques, with step-by-step color photos.

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