ENGLISH

Wild Fermentation: A Do-It-Yourself Guide to Cultural Manipulation

By Sandor Ellix Katz

Book information

Publisher
Microcosm Publishing
Year
2011
ISBN
1934620173, 9781934620175
Language
english
Format
EPUB
Filesize
1 MB (1492900 bytes)
Series
DIY
Edition
Second Edition, Second edition
Pages
64\0
Time added
2014-05-24 23:54:26

Description

A very literal guide, "A DIY Guide to Cultural Manipulation" is a great resource for learning to use the microbes around you. Wanna learn how to make your own sourdough? Miso? Injera (Ethiopian sourdough) bread?!!! It's in this handy dandy and super resourceful guide for fermenting in the comfort of your own home. Yummy home made sour cream! Buttermilk! Cheese and tempeh!!! Double and triple wow your friends and family with the helpful directions on how to ferment your own kimchi and other tasty, briny treats.

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