Lost Restaurants of Grand Rapids
Book information
Description
Grand Rapids restaurants have served up meals and memories since the city's earliest days. At Bentham's, one of the first downtown restaurants, customers without money to eat could trade an animal pelt for supper. John Sebaitis trained his German shepherd, Spooky, to serve beer to the patrons at his tavern. And a seventeen-year-old Gerald R. Ford worked part time as a server and dish washer at Bill's Place. Join Norma Lewis as she explores the history of Grand Rapids' most beloved eateries and the stories behind them.
Similar books
Lost Restaurants of Louisville
2015 · EPUB
Lost Restaurants of Baltimore
2021 · EPUB
Long Island Food: A History from Family Farms & Oysters to Craft Spirits
2015 · EPUB
Classic Eateries of Cajun County
2014 · EPUB
Lost Restaurants of Detroit
2017 · EPUB
Historic Restaurants of Washington, D.C.: Capital Eats
2009 · EPUB
Historic Restaurants of Cincinatti: The Queens City's Tasty History
2014 · EPUB
Iconic Restaurants of Butler County, Ohio
2019 · EPUB