ENGLISH

The Everything Indian Cookbook: 300 Tantalizing Recipes--From Sizzling Tandoori Chicken to Fiery Lamb Vindaloo

Book information

Publisher
F+W Media
Year
2010
ISBN
1593370423, 9781593370428, 9781440522857, 1440522855
Language
english
Format
EPUB
Filesize
720 kB (737753 bytes)
Pages
306 pages\0
Time added
2020-07-26 19:24:52

Description

Indian cuisine constitutes the exotic blend of flavors from the Himalayas in the North to the Eastern Bay of Bengal. Featuring hundreds of recipes, such as Indian-Style Coleslaw, Rice Pudding, and Indian Corn Flatbread, The Everything Indian Cookbook guides you through preparing delicious Indian cuisine right in your own home. From basic Indian flavors and spices to Indian cooking methods and meals, The Everything Indian Cookbook offers a diverse set of recipes perfect for both vegetarians and meat-eaters. Whether you want to prepare a meal for one--or a flavorful feast for company--The Ever.;Cover; Copyright; Contents; Acknowledgments; Introduction; Chapter 1: Basics of Indian Cooking; Chapter 2: Basic Recipes (Mool Vidhi); Chapter 3: Starters and Snacks (Shurat); Chapter 4: Drinks, Teas, and Soups (Sharbats, Chai, Aur Shorbas); Chapter 5: Salads (Salaads); Chapter 6: From the Vegetable Market (Subzi Mandi Se); Chapter 7: Chicken and Egg (Murgh Aur Ande); Chapter 8: Meat Dishes (Gosht); Chapter 9: From the Fisherman's Net (Machwari Ke Jal Se); Chapter 10: Rice Dishes (Chawal); Chapter 11: Lentil and Yogurt Dishes (Dal Aur Kadhi); Chapter 12: Bread Basket (Roti Ki Tori). Cover Copyright Contents Acknowledgments Introduction Chapter 1: Basics of Indian Cooking Chapter 2: Basic Recipes (Mool Vidhi) Chapter 3: Starters and Snacks (Shurat) Chapter 4: Drinks, Teas, and Soups (Sharbats, Chai, Aur Shorbas) Chapter 5: Salads (Salaads) Chapter 6: From the Vegetable Market (Subzi Mandi Se) Chapter 7: Chicken and Egg (Murgh Aur Ande) Chapter 8: Meat Dishes (Gosht) Chapter 9: From the Fisherman's Net (Machwari Ke Jal Se) Chapter 10: Rice Dishes (Chawal) Chapter 11: Lentil and Yogurt Dishes (Dal Aur Kadhi) Chapter 12: Bread Basket (Roti Ki Tori). Chapter 13: Chutney, Pickles, and Papads (Kuch Saath Me)Chapter 14: Sweet Talk (Meeti Meeti Batien) Chapter 15: A Royal Feast (Raj Khana) Appendix A: Glossary Appendix B: Suggested Menus Appendix C: Additional Resources Index.

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