ENGLISH

Human Resource Development: For the Food Industries

Book information

Publisher
Limited, Woodhead Publishing
Year
1994
ISBN
9781845696115, 9781845695965, 1845695968
DOI
10.1533/9781845696115
LCC
HD9005.G68 1994
Google Books ID
IWGRPQAACAAJ
Language
english
Format
PDF
Filesize
7 MB (7770919 bytes)
Pages
207\207
Orientation
yes
Scanned
yes
Time added
2012-02-14 18:00:00

Description

This title covers a full range of dealing with people, beginning with the changes in the food industry that necessitate treating Human Resources in a scientific manner, to Highlights of Labor laws and Regulations. The author draws on his 39 years of experience as a University Professor, as well as 40 plus years as an Association Manager. While this book is written expressly with food processing and related firms in mind, The tenets espoused in the book may be applicable to all industries.

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