Microbiology; Food Science

Brewing Microbiology

1999 · ENGLISH · PDF

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Food Hygiene, Microbiology and HACCP

1998 · ENGLISH · PDF

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Listeria monocytogenes: Methods and Protocols

2014 · ENGLISH · PDF

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Listeria monocytogenes: Methods and Protocols

2014 · ENGLISH · PDF

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Cheese: Chemistry, Physics and Microbiology: Volume 1 General Aspects

1993 · ENGLISH · PDF

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Cheese: Chemistry, Physics and Microbiology: Volume 2 Major Cheese Groups

1993 · ENGLISH · PDF

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Microbiology of Fermented Foods

1997 · ENGLISH · PDF

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Cheese: Chemistry, Physics and Microbiology: Volume 2 Major Cheese Groups

1993 · ENGLISH · PDF

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Cheese: Chemistry, Physics and Microbiology: Volume 1 General Aspects

1993 · ENGLISH · PDF

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