ENGLISH

Nutrition in the Childbearing Years

By Emma Derbyshire(auth.)

Book information

Publisher
Wiley-Blackwell
Year
2011
ISBN
9781444333053, 9781444344790
DOI
10.1002/9781444344790
Language
english
Format
PDF
Filesize
3 MB (3391935 bytes)
Pages
341\341
Orientation
yes
Scanned
yes
Time added
2013-08-01 04:00:00

Description

In a field saturated with complex and conflicting information, this exciting new book covers information about nutrition before, during and after pregnancy in a clear and user friendly style. The author addresses all the major aspects of the subject, moving from fertility and preparing the body for pregnancy, through to nutrient metabolism, diet and pregnancy outcome, weight gain, special needs, and postpartum changes and nutrition. This guide's evidence based approach will appeal to nutritionists and dietitians, and to many other health professionals who work with women in their childbearing years, including midwives, nurses and family practioners. Each chapter includes a useful set of appendices covering dietary requirements, nutritional composition of key foods and weight gain guidelines, as well as application in practice sections and a summary of key points.Content: Chapter 1 Nutrition and Fertility (pages 1–24): Chapter 2 Preparing the Body for Pregnancy (pages 25–49): Chapter 3 Hormonal and Physiological Changes (pages 50–73): Chapter 4 Nutrient Metabolism in Pregnancy (pages 74–99): Chapter 5 Macronutrients and Pregnancy (pages 100–125): Chapter 6 Vitamins and Pregnancy (pages 126–148): Chapter 7 Minerals and Pregnancy (pages 149–167): Chapter 8 Diet and Pregnancy Outcome (pages 168–194): Chapter 9 Weight Gain in Pregnancy (pages 195–217): Chapter 10 Special Cases (pages 218–240): Chapter 11 Physiological and Hormonal Changes after Birth (pages 241–261): Chapter 12 Nutrition after Birth (pages 262–285):

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