ENGLISH

Evaluation and Control of Meat Quality in Pigs: A Seminar in the CEC Agricultural Research Programme, held in Dublin, Ireland, 21-22 November 1985

By David Lister (auth.) , P. V. Tarrant , G. Eikelenboom , G. Monin (eds.)

Book information

Publisher
Springer Netherlands
Year
1987
ISBN
978-94-010-7982-2, 978-94-009-3301-9
DOI
10.1007/978-94-009-3301-9
Language
english
Format
PDF
Filesize
18 MB (19047282 bytes)
Series
Current Topics in Veterinary Medicine and Animal Science 38
Edition
1
Pages
512\482
Time added
2013-12-12 02:00:00
Food Science

Description

`This book is well organized and extremely informative ...' The Cornell Veterinarian, Oct. 1987

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