Good Housekeeping Great Recipes: Vegetarian: A Mini Cookbook

Description

A collection that will make everyone want to go a little vegetarian! Whether you're a vegetarian or simply want to add more meatless meals to your recipe repertoire, Good Housekeeping has just what you're looking for, with 19 foolproof recipes triple tested in the magazine's famed Test Kitchen. These simple one-dish salads, veggie burgers, pastas, and sides will satisfy big appetites as well as provide great supplements for entertaining. Try our Marinated Portobello Burgers for a barbeque, a Greek Peasant Salad packed with healthy and tasty ingredients, Corn and Jack Quesadillas, and a robust Fusilli with No-Cook Tomato Sauce that you can have on the table in 15 minutes. With such robust and satisfying meals, you'll never miss the meat! BLACK BEAN AND AVOCADO SALAD WITH CILANTRO DRESSING SOUTHWESTERN BLACK BEAN BURGERS PORTOBELLO BURGERS CORN AND JACK QUESADILLAS RICE SALAD WITH BLACK BEANS WHEAT-BERRY SALAD WITH SPINACH PENNE WITH GREEN BEANS AND BASIL RICE NOODLES WITH MANY HERBS COUSCOUS WITH GARBANZO BEANS COUSCOUS TABBOULEH FUSILLI WITH NO-COOK TOMATO SAUCE PASTA TOSS WITH SUMMER BASIL PROVENÇAL PASTA SALAD TOMATO AND ORZO SALAD FATTOUSH GREEK PEASANT SALAD FLATBREAD WITH SALAD SZECHUAN PEANUT-NOODLE SALAD EGG SALAD DELUXE QUICK TIPS FOR VEGETARIAN COOKS METRIC CONVERSION CHARTS