ENGLISH

The Soul Food Museum Story: Celebrating 400 Years of Culinary Arts Hospitality and Agriculture

By Chef Kenneth Willhoite

Book information

Publisher
AuthorHouse
Year
2018
ISBN
9781546225140, 9781546225157
Language
english
Format
EPUB
Filesize
13 MB (14083713 bytes)
Pages
\0
Time added
2023-01-16 15:59:38
Sociology; Nonfiction; SOC055000

Description

In the 400-Year History of Soul Food and Hospitality, Chef Dr. Willhoite has left no stone unturned as he takes us on a colorful journey from the coasts of West Africa to the hills and valleys of America. You will be educated, enlightened, enthused and empowered! This book has raised the bar and laid a foundation that will allow the African American contributions to forever be inscribed in the pages of history.

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