Tea Fungus Kombucha: The Natural Remedy and its Significance in Cases of Cancer and other Metabolic Diseases

Description

With nine photographs in color and a topography of the iris. For centuries, Kombucha has been a popular remedy in eastern Asia. On account of its beneficial effect in the case of metabolic diseases it has now been accepted in Europe. Same as the Kefir fungus it is a sprouting fungus with antibiotic properties. Rudolf Sklenar, M.D., has successfully applied Kombucha in cases of metabolic diseases and other chronic ailments, even cancer, during his thirty years of medical practice. This book describes the fungus, its history and its geographical spread, its effect and its contents. In Part II of the book I prove why with cancer therapy in particular an antibiotic remedy has to be applied. -- Rosina Fasching Front Cover ......Page 1 Short Title ......Page 3 Title Page ......Page 5 Printer's Imprint ......Page 6 Table of Contents ......Page 7 Preface ......Page 9 Letter from Dr. Sklenar ......Page 11 Introduction ......Page 13 1. History, Discovery and Geographical Spread ......Page 15 3. Components and Effect ......Page 17 4. Directions for Preparation of Kombucha at Home ......Page 21 Part II: ... and Its Significance in the Treatment of Cancer ......Page 23 Part III: Treatment of Cancer and Other Metabolic Diseases by Dr. med. Sklenar ......Page 33 Part IV: The Iris Diagnostics ......Page 35 Part V: Haemogram according to Dr. Sklenar ......Page 39 Part VI: Reports on Therapeutic Success ......Page 41 Kombucha for the Healthy Person ......Page 51 Conclusion ......Page 52 Appendix ......Page 55 Colored Picture Section ......Page 59 Rear Cover ......Page 67