ENGLISH

Roast revolution: contemporary recipes for revamped roast dinners

Book information

Publisher
Ryland Peters & Small
ISBN
9781788790277, 9781788791335, 1788790278
Language
english
Format
EPUB
Filesize
17 MB (18125740 bytes)
Pages
159 pages : colour illustrations ; 24 cm\0
Time added
2020-07-26 19:24:52

Description

"Revolutionise your roasts with this sumptuous selection of contemporary roast dinner recipes, with ideas for meat, fish and inspired veggie centrepieces plus rib-sticking desserts and thirst-quenching cocktails. The eternally popular traditional roast is adored by many, they are comforting, delicious and great for feeding a crowd. With essential tips on timings, the art of meat and heat, cuts of meat and how to make vegetables the main event, this book will ensure you cook the perfect roast every time. Your Sunday roast will never be dull again!"--Provided by publisher.

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