ENGLISH

Malaysian Home Cooking : a treasury of authentic Malaysian recipes

By Ching , Lee Sook

Book information

Publisher
Marshall Cavendish International (Asia) Pte Ltd
Year
2014
ISBN
9789814484220, 9814484229
Language
english
Format
PDF
Filesize
13 MB (13360402 bytes)
Edition
Di 1 ban
Pages
178\177
Time added
2017-08-15 11:00:00
Cookery.;CookingMalaysian.;Recipes.

Description

With more than 170 authentic Malaysian recipes, you can now savour some of the best Southeast Asian delights in your own home. This worthy companion of both novice and seasoned cooks has an extensive spread of Chinese, Malay and Indian recipes. Learn to whip up classic favourites from simple fare such as wonton mee, mee rebus and yong tau foo, to tempting delights like chicken rice, nasi lemak, curry and fried hokkien mee. Complete with an illustrated glossary and comprehensive notes on cooking terms and hints, this tantalising collection will be a delightful companion in your home kitchen

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