De. Human Use of Insects as a Food Resource

Description

The Human Use of Insects as a Food Resource: A Bibliographic Account in Progress [обзор насекомых, используемых в пищу] все главы с сайта (http://www.food-insects.com/book7_31/ ) сведены в один файл и снабжены гиперссылками Table of Contents Preface Introduction, The Western Hemisphere and Europe Introduction (not yet written) Insect Foods of North American Indigenous Populations North of Mexico The Use of Insects as Food in Mexico Central America and Caribbean Islands South America: Overview South America: Brazil South America: Colombia Other Countries in South America Western Attitudes Toward Insects as Food: Europe, The United States, Canada Western Research on Insects as Food and Animal Feedstuffs Africa Southern Africa: Overview Republic of South Africa Southern Africa: Zimbabwe Other Countries in Southern Africa Central and Eastern Africa: Overview Central and Eastern Africa: Congo (Kinshasa) (Formerly Zaire) Central and Eastern Africa: Zambia Central and Eastern Africa: Kenya, Malawi, Tanzania, Uganda Central and Eastern Africa: Angola, Congo (Brazzaville), Others Northern and Western Africa Asia, Oceania Southwestern Asia South-Central Asia Southeastern Asia: Overview Southeastern Asia: Thailand Other Countries in Southeastern Asia Eastern Asia Oceania: Overview, Papua New Guinea, Others ) Oceania: Australia General Bionomics: Insect Orders and Families With Complete Metamorphosis General Bionomics: Orders and Families With Incomplete Metamorphosis Potential Hazards with Ingestion of Insects