ENGLISH

Meat quality analysis : advanced evaluation methods, techniques, and technologies

By Biswas , Ashis; Mandal , Prabhat

Book information

Publisher
Academic Press
Year
2020
ISBN
9780128192337, 012819233X
Language
english
Format
PDF
Filesize
8 MB (8266323 bytes)
Pages
437\420
Time added
2020-02-15 03:34:54

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