ENGLISH

Somatic Hybridization in Crop Improvement I

Book information

Publisher
Springer-Verlag Berlin Heidelberg
Year
1994
ISBN
978-3-642-63411-6, 978-3-642-57945-5
DOI
10.1007/978-3-642-57945-5
Language
english
Format
PDF
Filesize
56 MB (58528647 bytes)
Series
Biotechnology in Agriculture and Forestry 27
Edition
1
Pages
533\547
Orientation
yes
Scanned
yes
Time added
2013-08-01 04:00:00

Description

Thirty-five chapters on various aspects of fusion of plant protoplasts and somatic hybridization deal with the regeneration of interspecific and intergeneric somatic hybrids and cybrids in various plants: cereals, grasses, legumes, potato, tomato, eggplant, lettuce, Brassica, Datura, Hyoscyamus, Nicotiana, Catharanthus, Rauwolfia, Citrus, Poncirus, Prunus, Pyrus, Populus, algae, bryophytes, and ferns. The implications of somatic hybridization in gene transfer in wide crosses and for the induction of genetic variability in various crops are discussed. The book is an invaluable source of information for advanced students, teachers, and research scientists in the field of plant breeding, genetic engineering, plant tissue culture, and general plant biotechnology.

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