ENGLISH

Animal Welfare and Meat Production

Book information

Publisher
CABI
Year
2007
ISBN
1845932153, 9781845932152
Language
english
Format
PDF
Filesize
3 MB (3031123 bytes)
Edition
2
Pages
400\310
Time added
2024-11-06 02:27:03

Description

Animal welfare issues are becoming increasingly prominent in animal prodution, for both economic and moral reasons. This book presents a clear understanding of the relationship between the welfare of major food animal species and their physiology, and the direct impact this has on meat quality. This new edition focuses on recent research and developments and also looks into welfare in aquaculture.

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