ENGLISH

Marine Medicinal Foods: Implications and Applications, Macro and Microalgae

By Se-Kwon Kim (Eds.)

Book information

Publisher
Academic Press
Year
2011
ISBN
978-0-12-387669-0, 1043452664
DOI
10.1016/B978-0-12-387669-0.00001-6
ISSN
1043-4526
Language
english
Format
PDF
Filesize
7 MB (7265528 bytes)
Series
Advances in Food and Nutrition Research 64
Edition
1
Pages
2-466\458
Time added
2013-12-20 15:00:00

Description

This volume on medicinal foods from the sea narrates the bioactive principles of various marine floral (vertebrate and Invertebrate), faunal (Macro and Micro algal) and microbial sources. Contributions from eminent scientists worldwide explain about the latest advance implications in the development and application of marine originated functional foods, as potential pharmaceuticals and medicines for the benefit of humankind by meeting the present nutraceutical demands. *The latest important information for food scientists and nutritionists *Peer-reviewed articles by a panel of respected scientists *The go-to series since 1948

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