Kitchen confidential: adventures in the culinary underbelly

Description

Appetizer : A note from the chef -- First course : Food is good ; Food is sex ; Food is pain ; Inside the CIA ; The return of Mal Carne -- Second course : Who cooks? ; From our kitchen to your table ; How to cook like the pros ; Owner's syndrome and other medical anomalies ; Bigfoot -- Third course : I make my bones ; The happy time ; Chef of the future! -- Apocalypse now ; The wilderness years ; What I know about meat ; Pino noir: Tuscan interlude -- Dessert : A day in the life ; Sous-chef ; The level of discourse ; Other bodies ; Adam Real-last-name-unknown ; Department of human resources -- Coffee and a cigarette : The life of Bryan ; Mission to Tokyo ; So you want to be a chef?: a commencement address ; Kitchen's closed. Appetizer : A note from the chef -- First course : Food is good Food is sex Food is pain Inside the CIA The return of Mal Carne -- Second course : Who cooks? From our kitchen to your table How to cook like the pros Owner's syndrome and other medical anomalies Bigfoot -- Third course : I make my bones The happy time Chef of the future! -- Apocalypse now The wilderness years What I know about meat Pino noir: Tuscan interlude -- Dessert : A day in the life Sous-chef The level of discourse Other bodies Adam Real-last-name-unknown Department of human resources -- Coffee and a cigarette : The life of Bryan Mission to Tokyo So you want to be a chef?: a commencement address Kitchen's closed.