Best Green Eats Ever
Book information
Description
You can't survive on green drinks alone! For good health, try Katrine Van Wyk's recipes for nutrient-dense collards, kale, broccoli, and other green vegetables.Leafy greens are the talk of the town, for they are the most nutritionally dense foods available. They are versatile ingredients that pack an enormously healthy punch. As Katrine Van Wyk demonstrated in Best Green Drinks Ever, leafy greens make terrific smoothies and juices, but she definitely does not recommend an all-liquid diet. To satisfy your hunger—and your tastebuds—eat this:Grilled Caesar SaladShredded Chicken and Savoy CabbageShaved Collard GreensBrussels Sprouts ChipsWith 75 outrageously delicious recipes, there's something for everyone. Also included are modifications to make nearly every dish acceptable for a multitude of diets, from raw to cooked, paleo to vegan to gluten-free.
Similar books
Super powders: adaptogenic herbs and mushrooms for energy, beauty, mood, and well-being
2019 · EPUB
Best green eats ever : delicious recipes for nutrient-rich leafy greens, high in antioxidants and more
2015 · EPUB
We Write What We Like
2007 · PDF
We Write What We Like
2007 · EPUB
Phytomedicines, herbal drugs, and poisons
2015 · PDF
Culinary Herbs and Spices of the World
2014 · PDF
Culinary Herbs & Spices of the World
2014 · EPUB
Naturlig mad: spis din familie grøn og glad
2015 · EPUB