ENGLISH

Eggs

By Love Food Editors

Book information

Publisher
Parragon Books Ltd.
Year
2016
ISBN
9781472398215, 9781472398192, 147239819X, 1472398211
Language
english
Format
EPUB
Filesize
17 MB (17865755 bytes)
Pages
\0
Time added
2020-07-26 19:24:52
Electronic books

Description

Long gone are the days of flavorless and basic egg dishes, as this book features over 50 recipes tempt the taste buds. Some delicious recipes include Poached Eggs & Kale with Sourdough, Ham & Egg Pie, Fiorentina Pizza, and a Spinach, Pea & Feta Whole-Wheat Tart. The possibilities really are endless! With striking photography and vital nutrition information, this book is a valuable resource in showing you the incredible usefulness and diversity of this humble, inexpensive protein. Catch them fresh and watch eggs become the main event in your kitchen!

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