ENGLISH

Mastering Herbalism: A Practical Guide

By Paul Huson

Book information

Publisher
Madison Books
Year
2001
ISBN
1568331819, 9781568331812
Language
english
Format
PDF
Filesize
16 MB (17285398 bytes)
Edition
1
Pages
372\372
Time added
2017-09-27 00:56:30
Fitness & Dieting;Herbs;Gardening & Landscape DesiHerbal Remedies;Alternative Medicine;HealthHobbies & Home;New Age & Spirituality;Angels & SpiWitchcraft & Paganism;Religion & Spirituality;Magi

Description

Mastering Herbalism shows how to make jams, sauces, soups, meat, desserts, beer, wine, teas, perfumes, incenses, beauty products, cures, aphrodisiacs, and potions with a variety of herbs and spices.

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