ENGLISH

Scotch Ale

By Greg , Noonan

Book information

Publisher
Brewers Publications
Year
1998
ISBN
9780937381359, 0937381357, 9781938469572, 1938469577
Language
english
Format
EPUB
Filesize
1 MB (1345495 bytes)
Series
Classic beer style series
Pages
131 pages\0
Time added
2020-07-26 19:24:52
Electronic books

Description

Cover; Title Page; Copyright Page; Dedication; Table of Contents; Acknowledgements; About the Author; Scotch and Scottish Ales; Introduction; Chapter 1: History of Brewing in Scotland; 6500 B.C.-1820; 1820-1991; The Breweries of Edinburgh; Alloa, "The Burton of Scotland"; Chapter 2: Scotch Ale; Chapter 3: Water; Chapter 4: Malt; Chapter 5: Hops and Bittering; Chapter 6: Yeast; Chapter 7: Scottish Brewing; The Maskin' Loom; The Copper; The Gyle; The Cellars; Casks and Tall Fonts; Chapter 8: Notes to Recipes; Water; Malt and mashing; Extract Mashing; Hops; Yeast; Recipes; Appendix A: Breweries.

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