ENGLISH

Systems and Synthetic Biotechnology for Production of Nutraceuticals

Book information

Publisher
Springer
Year
2020
ISBN
9811504458, 9789811504457
Language
english
Format
PDF
Filesize
4 MB (4688108 bytes)
Pages
213\208
Time added
2024-04-11 10:00:16

Description

This book discusses systems and synthetic biotechnologies for the production of nutraceuticals, and summarizes recent advances in nutraceutical research in terms of the physiological effects on health, potential applications, drawbacks of traditional production processes, characteristics of production strains, and advances in microbial production based on systems and synthetic biotechnology. It also examines future directions in the microbial production of nutraceuticals using systems and synthetic biology. The book is intended for researchers and graduate students in the field of molecular biology and industrial biotechnology as well as staff working in the nutraceutical industry.

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