ENGLISH

Nutritional Assessment

By Robert Lee , David Nieman

Book information

Publisher
McGraw-Hill Education
Year
2012
ISBN
0078021332, 9780078021336
Language
english
Format
PDF
Filesize
20 MB (20480354 bytes)
Edition
6
Pages
512\514
Time added
2016-09-07 00:49:49

Description

This text describes the four major methods of nutritional assessment (dietary, anthropometric, biometric, and clinical) in an understandable and contemporary way. It thoroughly covers assessment of the hospitalized individual, but also serves as an invaluable resource to the nutrition professional working in such areas as public health and community nutrition, corporate health, and sports medicine.

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