ENGLISH

Pickles and Preserves: a Savor the South® cookbook

By Andrea , Weigl

Book information

Publisher
The University of North Carolina Press
Year
2014
ISBN
9781469614403, 9781469614410, 1469614413
Language
english
Format
EPUB
Filesize
16 MB (17026774 bytes)
Series
Savor the South Cookbooks
Pages
151 pages\0
Time added
2020-07-26 19:24:52
American -- Southern styleAmerican--Southern style;Pickles;Electronic books;Canning and preserving;Cooking

Description

Pickles and Preserves: a Savor the South® cookbook.;Cover Page; a SAVOR THE SOUTH® cookbook: Pickles and Preserves; Copyright Page; Contents; Introduction; Jams, Jellies, and Preserves; Soft Refrigerator Honeysuckle Jelly; Strawberry Preserves; Strawberry-Rose Petal Jelly; Strawberry Freezer Jam; Peach Butter; Peach-Orange Marmalade; Peach and Blueberry Freezer Jam; Blackberry Jam; Damson Plum Preserves; Muscadine Jam; Hot Pepper Jelly; Habañero Gold Pepper Jelly; Fig Preserves; Apple Butter; Apple and Fig Preserves; Refrigerator Sweet Potato Butter; Pear Honey; Mesquite Bean Jelly; Pickles; Dilly Beans; Dill Pickles.

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